Ever wondered about the natural health benefits of spices? Well today I am explaining a few of them and I have joined Gousto the recipe kit company for Spice Up Your January!
It’s been lovely weather today and what’s nicer than a bright, fresh salad in the sunshine?! This simple salad is quick and easy to make and even if you’re not a huge seafood lover, the mild taste of the scallops and prawns are easy on most pallets! Using mixed coloured tomatoes is a good way to engage children and encourage healthy eating.
Tonight’s dinner is a great recipe I made up when I had just a few fresh ingredients lying around the kitchen some time ago. This twist on the classic burger uses lovely portabello mushrooms in place of a bun. On top of the burger is a tomato, chilli and parsley salsa. It’s finished with an avocado and pine nut side salad, drizzled in chilli infused olive oil.